Known as a crowd-pleaser when used with Italian dishes, especially pesto. This beautifully colored variety originally hales from the Republic of Georgia. Purple Glazer is perfect for baking, creating a wonderful aroma that will enchant everyone invited to your table. This garlic is strong in flavor, but not in heat and produces no aftertaste. Purple Glazer produces large cloves that are easy to peel – about 9-12 per bulb. Stores well for 7-9 months.